Adirondack Architectural Heritage (AARCH) will kick-off their 2009 educational series Sunday, February 8th with an interpretive cross-country ski into the 19th-century, Adirondack Great Camp, Camp Santanoni. Participants will learn about the history and architectural significance of the camp that make it a National Historic Landmark. The 10-mile round trip ski, along the preserve’s gently sloping historic carriage road, leads us into the majestic wilderness estate. Those taking part will visit the camp’s three complexes (the Gate Lodge, the Farm, and the Main Camp), and view the massive log retreat at the Main Camp, the work of architect Robert Robertson. Skiers will also see first hand, authentic Adirondack rustic interiors and learn about the restoration of the camp.
Steven Engelhart, AARCH Executive Director and John Friauf, former AARCH Board Member, will lead the tour. The group will depart Santanoni Preserve parking area, off Route 28N in the hamlet of Newcomb at 10AM, returning around 3 PM. This is a remote site. All participants are encouraged to bring a trail lunch and plenty of hydration. The fee is $10 for members and $15 for non-members. Advance registration is required by calling AARCH at (518) 834-9328.
Adirondack Architectural Heritage (AARCH) is the private, non-profit, historic preservation organization for the Adirondack Park region. AARCH works in partnership with the New York State Department of Environmental Conservation (DEC) and the Town of Newcomb to preserve and interpret Camp Santanoni. This tour is one of over fifty events in our annual series highlighting the region’s vast architectural legacy. For more information on AARCH including membership and a complete 2009 program schedule contact AARCH at (518) 834-9328 or visit our website at www.aarch.org.
The Iroquois Indian Museum will present “More than Games: Iroquois Indians and Other Native American Athletes at Carlisle Indian School”, a lecture by Dr. Laurence M. Hauptman on Sunday, October 5th at 1PM. The Iroquois Indian Museum is located 35 miles west of Albany, New York, near the intersection of highways 7 and 145. Take exit 22 from Interstate 88 and follow signs. For information and detailed directions call the Museum at (518) 296-8949 or visit our website at www.iroquoismuseum.org. Continue reading
The New York Times is reporting that the Brooklyn College Library has acquired an outstanding collection of boxing history materials from boxing historian Hank Kaplan. According to his obituary (he died at 88 in 2007), Kaplan served was “founder and editor of Boxing Digest magazine, editor of Boxing World and served as consultant to such media outlets as Sports Illustrated, London Times, Der Stern and HBO.” According to the Times:
As yet unavailable to researchers, the collection — so far publicly confined to a small exhibition area in the library — consumes a 10-foot-high chamber in the Archives and Special Collections Division.
Crammed into the space are 2,600 books, 200,000 rare prints and negatives, 790 boxes of newspaper clippings from 1890 to 2007, 300 tapes of fights and interviews, reams of correspondence and hundreds of items of memorabilia, including belt buckles, trading cards and signed boxing gloves. Among the treasures is a heavy punching bag pounded by Cassius Clay in Miami before he renamed himself Muhammad Ali.
Although it might seem incongruous for an academic institution to devote space to a boxing collection, Professor Anthony M. Cucchiara said he hoped the Kaplan collection would be “a valuable archaeological dig” for scholars. “I suppose some people would want to turn their noses up at a boxing collection,” he said. “But the story of America is in this archive. Boxing is a prism for our cultural history, and is important for its associations with immigration, ethnicity, class, race and nationalism.”
Hank Kaplan received the James J. Walker Award from the Boxing Writers Association of America for “Long and Meritorious Service to Boxing” in 2002. In 2006 he was elected to the International Boxing Hall of Fame.
A number of his recent feature pieces are available online at The Sweet Science.