In an eight-month span in the 1930s, two Ticonderoga canines made headlines for something dogs are known for in general: loyalty. Few relationships are more rewarding in life than the human-canine experience, as anyone reading this who shares a dog’s life can attest. For those who have children as well … some might be loathe to admit it, but dogs provide many of the same positives without all the complicated baggage.
Humans in dire circumstances react in two ways—save themselves or save others. We part company there with dogs, whose devotion compels them to maintain the relationship to the sweet or bitter end. Continue reading
Limited space is still available to attend Fort Ticonderoga’s Eighteenth Annual War College of the Seven Years’ War May 17-19, 2013.
This annual seminar focuses on the French & Indian War in North America (1754-1763), bringing together a panel of distinguished historians from around the country and beyond. The War College takes place in the Deborah Clarke Mars Education Center and is open to the public; pre-registration is required. Continue reading
FBI agents described Ticonderoga’s Bernard Frederick Champagne as “a prolific impersonator,” but the true extent of his success is unknown. Because so much of his fakery escaped detection, it’s unclear how many identities Bernard actually assumed. One agent said he had “at least 50 aliases,” and at one point, there were 34 names documented. It was the list of professions, however, that really impressed them.
Among his successful impersonations were: a graduate of Columbia University; a doctor employed by the US Public Health Service; a secret service agent; an FBI agent; a member of the US diplomatic corps; and the nephew of noted politician Hamilton Fish, a ruse that allowed him to pass $600 worth of bogus checks ($8,300 in 2013). Continue reading
After impersonating Walter W. Baker, heir to the Baker chocolate fortune, and bilking his Richmond fiancée’s mother out of $15,000 in 1928 (equal to $197,000 in 2013), Ticonderoga’s Bernard Frederick Champagne was sentenced to ten years in a Virginia prison. He was paroled after serving more than six years, but the gates had hardly closed behind him when Champagne was at it again.
Shortly after his release, the US Department of Justice was tracking him across the North Country. As he had done for years in the past, Bernard managed to move quickly and stay a step ahead of his pursuers. Continue reading
Fort Ticonderoga’s connection to the world of chocolate has been well documented over the years. Several additions and improvements were funded by Forrest Mars, Jr., husband of Deborah Adair Clark of Ticonderoga (they are now divorced). Forrest is worth approximately $10 billion as one of the heirs of the Mars candy company.
Eighty years ago, another famous name in chocolate—Baker—was bandied about in Ticonderoga, and it again involved mention of great wealth ($80 million at the time, equal to $1 billion in 2013). But for the village, the story left in its wake an embarrassment as bitter as the company’s most famous product (Baker’s bittersweet chocolate). Continue reading
The Adirondack Correctional Facility at Raybrook is hosting a series of special Black History Month programs for inmates that focus on 19th Century stories of African-Americans in the North Country.
“Dreaming of Timbuctoo,” the display put together by John Brown Lives! back in 2001, reveals the story of families that came to the Lake Placid area in the years before the Civil War, to establish farms and gain voting rights. Continue reading
Heroes are defined in many ways—strong, brave, quick to act, selfless—and for the most part, we expect those traits to be found among the ranks of mature, responsible adults. But in 1927, in a span of less than thirty days, the North Country played host to two acts of heroism by local youths. Added together, the age of this remarkable pair of courageous children comes to just 19. Continue reading
The King’s Garden at Fort Ticonderoga is presenting its second Garden and Landscape Symposium: “Enhancing Life through Gardening” on Saturday, April 13. The day-long symposium, geared for both beginning and experienced gardeners, provides insights from garden experts who live and garden in upstate New York and Vermont. This springtime event takes place in the Deborah Clarke Mars Education Center and is open by pre-registration only.
The walled King’s Garden was originally designed in 1921 by leading landscape architect Marian Coffin. The formal elements – a reflecting pool, manicured lawn and hedges, and brick walls and walkways – are softened by a profusion of annuals and perennials, carefully arranged by color and form. Heirloom flowers and modern cultivars are used to recreate the historic planting scheme. Continue reading
In 1846, New York voters rejected equal voting rights for black males by a wide margin — 71% to 29%.
This rejection helped persuade Gerrit Smith to start his Timbuctoo colony in the Adirondacks. His idea was to get free blacks land enough to meet the $250 property requirement. (All property requirements were abolished for white males.)
Meanwhile, voters in some parts of New York did support equal voting rights, and voted to end the property requirement that kept more than 90% of free black men from voting.
The North Country showed the strongest support. Continue reading
Almost lost in the depressing “Fiscal Cliff” spectacle was the anniversary marking one of the major positive milestones of our history — President Abraham Lincoln’s Emancipation Proclamation.
On January 1, 1863, some 3 million people held as slaves in the Confederate states were declared to be “forever free.” Of course, it wasn’t that simple. Most of those 3 million people were still subjugated until the Union Army swept away the final Confederate opposition more than two years later. And slavery was not abolished in the entire United States until after the Thirteenth Amendment to the Constitution passed in 1865. Continue reading