There are many stories circulating about Newburgh’s Colonel Jonathan Hasbrouck (better known today as Washington’s Headquarters). Some are believed true, such as Tryntje Hasbrouck sitting in “sullen silence” when told that her home was chosen as Washington’s Headquarters, and some are simply made-up. One such story involves Washington’s stay at the house from 1782-1783.
General Washington loved horses. In fact he loved to go for rides on his favorite mount whenever possible. The story told to me, after a lecture, involved General Washington, Col. Hasbrouck and Hasbrouck’s sons. They would sometimes go horseback riding together. A favorite stop was the vast Hasbrouck family orchards. Washington, the story goes, loved peaches. Hasbrouck, his sons, and Washington spent hours picking peaches. When enough peaches were picked the Hasbroucks and Washington delighted in feasting on them. This story is obviously false for one simple reason; Colonel Jonathan Hasbrouck had died in 1780. Continue reading
I have worked across from the old Borden Estate for over 10 years. Only recently have I started to gain a real appreciation of the role of the Borden Family not only in the history of Wallkill, NY, but also the education of its children.
The Borden Family used their fortune to make the lives of those less fortunate a little better. Nowhere is this made more evident than with Penelope Borden. Her many accomplishments are often overshadowed by her sister Marion as well as her father John G. Borden. Continue reading
In early spring 1782, General George Washington arrived at the Hasbrouck House in Newburgh, New York for his longest stay – 16-1/2 months. Washington’s time at the Hasbrouck House was one of watchful waiting, followed by a cessation of hostilities, and finally an end to the war.
From the Hasbrouck House Washington made a short trip through the scenic Roundout Valley, stopping at Stone Ridge (or Stoney Ridge), on his way to Kingston, which the British had burned in 1777. En route to his destination, Washington stopped to dine and sleep at the home of Major Cornelius Evert Wynkoop. Continue reading
If Sarah (Hasbrouck) Osterhoudt was transported from the 18th century to her home today, she would recognize her actual stone dwelling and little else. Once the nucleus of a large and prosperous farm which remained in the Osterhoudt family for centuries, today the home sits on less than an acre and is crowded later development.
The Osterhoudt house, located on a dead-end street in Lake Katrine, NY, is one of the oldest in Ulster County. It’s about five miles from the Stockade District of Kingston where Sarah’s eldest brother Abraham Hasbrouck lived. A considerable amount of information is known about the home Osterhoudt, but little is known about the lives of the occupants themselves, most notably Sarah. Continue reading
I’ve been researching the Hasbrouck Family for close to twenty years. During that time, I’ve spent most of my time exploring and writing about Colonel Jonathan Hasbrouck. His home, located in Newburgh, is famous for being the headquarters of General George Washington from 1782-1783 and today it’s a state historic site.
An often overlooked member of this family is Jonathan’s oldest brother, Abraham. During his long life, Abraham kept a diary and because of this journal, we know a lot about Jonathan and his family, as well as the events (and even notable weather) of his time. Continue reading
My previous post about Weigand’s Tavern was written about an historic structure, one of the oldest in Newburgh, which was in peril. Sadly, it is but one instance of many; there are too many cases in other parts of Ulster and Orange counties.
Another example is the Johannes G. Hardenbergh house, which was introduced to me by a fellow firefighter who explored its remains as a young child. This post will be about what happens when a local community does not, or can not, move fast enough to save a piece of history in time. Continue reading
One of the saddest stories I have ever tracked in the newspapers is the Martin Weigand Tavern in the City of Newburgh. It is the story of a property allowed to deteriorate to a point where today it is almost beyond repair.
Located on Liberty Street, it is a relic of the American Revolution where many Revolutionary notables spent time. The tavern was also the center of political life in early Newburgh. It stands today at the Northwest corner of the Old Town Cemetery as it has for over two centuries. Continue reading
There is a mansion on a large bluff overlooking the Wallkill River Valley. It stands watch over what was once the Borden Farm, center of the Borden Condensed Milk empire. Sweeping views are forever tied to the mansion; from the Hamlet of Wallkill and farm fields, to the Lyon’s Dam on the Wallkill River and the Shawangunk Mountains. It was here that the daughter of John G. Borden, son of the founder of condensed milk, decided to make her home starting in 1900. Continue reading
Just about any morning, cars as well as trucks race back and forth through the intersection of Stone Castle Road and Route 17K in the Town of Montgomery. Many of these commuters, shoppers, or moms driving their children to school are oblivious to the ruins that stand right off to the side, in a wood lot, of the rather busy part of this Orange County road.
Only while stopping along the road, some years ago, I happened upon the remains of what seemed to have once been a beautiful mansion. A blue New York State Education Department sign alerts people that this skeleton, almost lost in the woods, was the site of “the Colden Mansion built of stone in 1767 by Cadwallader Colden, Jr.” How many families, like the Coldens, can boast about having Royal Surveyors, Lieutenant Governors, Acting Governors of New York, noted scientists, and even one of the first female botanists in the Americas among them? Continue reading
Recently, I was appointed a THVIP with Teaching the Hudson Valley. The role of a THVIP is to “find new and better ways to help reach Hudson Valley children and young people with place-based education,” both in and out of the classroom.
I’ve been thinking about some of the great historical sites around Orange and Ulster counties. A personal favorite, and not just because I once worked there, is the New Windsor Cantonment. Continue reading
When I lived in Boston, I discovered that cemeteries are truly historical treasures to be protected and maintained. While living there, I spent many hours at the Park Street Burying Ground admiring the unusual headstones and looking at the old names which appeared on them.
Usually I was not alone, as other people, many of them tourists, were doing the same. Early on, Bostonians learned a valuable lesson that these final resting places could also be a source of tourist revenue. Continue reading
The Old Town Cemetery is situated between Grand, Liberty, and South Streets, where it has sat for over two hundred years. It has borne witness to an ever-changing Newburgh, from a sleepy village to a bustling city. Many people are unaware of this gem in the heart of Newburgh and how close they came to losing it forever, but thanks to concerned citizens in Newburgh, its future is looking brighter. Continue reading
Americans are captivated with outlaws. Our history is filled with those colorful characters who bent the law to fit their own ends, from Jesse James to Al Capone.
Newspapers fed this fascination by following every move of many of these individuals. They were given curious names such as “The Kid,” “Gyp the Blood,” or in the case of Capone, “Scarface.” Many people do not know that a small hamlet in Ulster County had its own outlaw, known as “Big Bad” Bill Monroe. He was also identified as the “Gardiner Desperado.” Continue reading
One of the problems in researching the life of Colonel Jonathan Hasbrouck is that there are so few primary sources written by him left to us. We are fortunate that at least one of the treasures that give us a peek into his life, one of his account ledgers, has been preserved. It is a rich source for a researcher of not only Hasbrouck, but of others from his time period as well. Continue reading
The other day, driving home from Kingston, I could not help but notice the sea of New York State Education Department signs (NYSED) that lined the roadside. The blue and yellow plaques are designed to alert those passing by of significant historic events that had occurred somewhere in the vicinity of the signs. These signs made me think about when I lived in Boston and followed that city’s Freedom Trail. Continue reading
The Depuy Canal House has sat in High Falls since the 1790s when it was constructed by Simeon Depuy, “one of the most prominent citizens of High Falls, New York.” It opened, according to the Depuy Canal House’s website, as the Stone House Tavern. The tavern entered its heyday when work commenced on the Delaware & Hudson (D&H) canal to link the coal fields of Pennsylvania to the Hudson River in Kingston. This tavern sat on Lock 16, convenient to the canal men until the canal closed in 1899. Continue reading
Many years ago, I was fortunate enough to meet the late historian Kenneth E. Hasbrouck, Sr., who at that time was the Executive Director of Historic Huguenot Street located in New Paltz, New York. I requested a meeting with him to inquire about a house that my aunt owned at that time. Continue reading
The court house in Kingston is one of the many historic buildings in an area commonly referred to as the Stockade District or Uptown Kingston. This court house has stood at the present location in some form for centuries. It is not only linked to the founding of New York State in 1777, but also to Sojourner Truth. It was in this court house that she successfully sued for the return of her son Peter. Continue reading
In 1788, the same year as France was moving closer towards revolution and the United States Constitution was being ratified, a young man made his way to the area that would one day bear his name. His name was Selah Tuthill. He founded what would become known as the Tuthilltown Gristmill in Gardiner, New York. Once the mill started churning out stone ground flour, it would do so continuously for over two hundred years until its second life as a restaurant and distillery. Continue reading